Pemanfatan Limbah Baglog Jamur Tiram Menjadi Bahan Alternatif Briket di Desa Mojorejo Kecamatan Pungging

Hari Prastyo; Ahamd Sulthon; Muhammad Qhoiruman Afandi; Nur Azmil Muftakhoroh; Rita Efendi

doi:10.59603/jpmnt.v4i2.1245

Authors

Hari Prastyo Universitas Uluwiyah
Ahamd Sulthon Universitas Uluwiyah
Muhammad Qhoiruman Afandi Universitas Uluwiyah
Nur Azmil Muftakhoroh Universitas Uluwiyah
Rita Efendi Universitas Uluwiyah

DOI:

https://doi.org/10.59603/jpmnt.v4i2.1245

Keywords:

Baglog Waste, Business Opportunities, Charcoal Briquettes, Oyster Mushroom Cultivation, Waste Processing

Abstract

Mojorejo Village has the potential to develop oyster mushroom cultivation. However, with increasing production, mushroom baglog waste also increases and often becomes an environmental problem. Local residents lack the knowledge to utilize this waste optimally. To this end, outreach and training were conducted on making charcoal briquettes from mushroom baglog waste. This processing process allows baglog waste to be converted into a value-added product, namely charcoal briquettes. In addition to providing an effective waste management solution, this training also opens up new business opportunities for the community. The approach used in this activity is the ABCD (Asset Based Community Development) method, which focuses on empowering local potential. The results of the outreach showed that the resulting charcoal briquettes have good combustion quality and have the potential to be an environmentally friendly fuel. It is hoped that this training will reduce the accumulation of baglog waste and provide economic and environmental benefits for the residents of Mojorejo Village.

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