Penerapan Knowledge Management dalam Layanan Pelatihan Kerajinan: Studi Kuantitatif di BBSPJIKB Yogyakarta

Harnandito Paramadharma; Kusuma Chandra Kirana

doi:10.59603/masman.v3i3.967

Authors

Harnandito Paramadharma Universtitas Sarjanawiyata Tamansiswa
Kusuma Chandra Kirana Universtitas Sarjanawiyata Tamansiswa

DOI:

https://doi.org/10.59603/masman.v3i3.967

Keywords:

tacit knowledge, knowledge management, industry, crafts, BBSPJIKB

Abstract

Craft is an industry based on culture and local wisdom. The ability or skill of a person in making crafts is obtained through life experience and the influence of local culture so that it forms as tacit knowledge. In knowledge management, the SECI model is applied in an organization to encourage innovation and accelerate knowledge transfer. The purpose of this study is to photograph the phenomenon of the application of knowledge management in the BBSPJIKB craft team. The method used in this study is quantitative descriptive, through a knowledge management questionnaire in the Master of Management program lecture module at Sarjanawiyata Tamansiswa University Yogyakarta, which was tested for validity and reliability. The results showed that the results of the questionnaire study were quite valid with only 1 invalid question out of a total of 16 questions. From the results of the reliability test, it can be concluded that the questionnaire instrument is very reliable because the alpha value is 0.95, far above the minimum standard of 0.7. All questions have good internal consistency. So this questionnaire can be trusted and relied on for decision making or further research. The results of the study concluded that the implementation of knowledge management in the BBSPJIKB Craft Team was quite good, especially in terms of the culture of sharing and active learning. However, the empowerment of digital platforms and reward programs for innovation need to be improved.

References

Awaluddin. (2021). Pendidikan dan pelatihan sumber daya manusia dalam peningkatan mutu sekolah. Cybernetics: Journal Educational Research and Social Studies, 2. http://pusdikra-publishing.com/index.php/jrss

Balai Besar Standardisasi dan Pelayanan Jasa Industri Kerajinan dan Batik (BBSPJIKB). (2024). Laporan akuntabilitas kinerja tahun anggaran 2024.

Husna, J. (2018). Implementasi knowledge management di perpustakaan dalam membangun koleksi warisan budaya batik. Pustakaloka, 10(2), 146.

Jabnabillah, F., & Margina, N. (2022). Analisis korelasi Pearson dalam menentukan hubungan antara motivasi belajar dengan kemandirian belajar pada pembelajaran daring. Jurnal Sintak, 1(1). https://doi.org/

Khaerana. (2022). Peran knowledge management dalam meningkatkan kinerja karyawan. Jurnal Manajemen STIE Muhammadiyah Palopo, 8(2).

Kiram, S., & Oktavia, E. (2025). Penerapan knowledge management dalam pengembangan layanan perpustakaan perguruan tinggi. The Alacrity: Journal of Education Is, 5.

Mahzuni, D., Muhsin Z, M., & Septianni, A. (2017). Pengembangan kerajinan tangan berbasis kearifan budaya di Pakenjeng Kabupaten Garut. Dharmakarya: Jurnal Aplikasi Ipteks untuk Masyarakat, 6(2), 101–105.

Paramadharma, H. (2025). Dari tangan ke buku: BBSPJIKB Yogyakarta dokumentasikan keahlian instruktur kerajinan. KRjogja.com. https://www.krjogja.com/kampus/1246221681/dari-tangan-ke-buku-bbspjikb-yogyakarta-dokumentasikan-keahlian-instruktur-kerajinan

Qhoimah, N., & Subiyantoro. (2022). Knowledge management dalam kajian manajemen pendidikan Islam. Jurnal Pendidikan Tambusai, 6(2), 9120–9126.

Raharjo, T. (2011). Seni kriya dan seni kerajinan. Program Pascasarjana ISI Yogyakarta.

Rohana Salma, Ina, Eskak, E., Winursito, I., & Bahrudin, A. (2023). Pembinaan industri batik melalui media digital bagi generasi muda. Prosiding Seminar Nasional Industri Kerajinan dan Batik.

Salma, R., Ameera, N., Zaafarani, D., Prasetyo, D. B., & Bahrudin, A. (2024). Sustainability of the batik industry through the use of information and communication technology (ICT) to improve competitiveness in the digital age.

Widyantoko, Z., & Juwarso. (2021). Peningkatan kompetensi industri kerajinan melalui media daring sebagai solusi masa pandemi di BBKB: Competencies enhancement of the handicraft industries through online media as a solution during the pandemic as implemented in BBKB. Prosiding Seminar Nasional Industri Kerajinan dan Batik.

Wulandari, E. R., & Nurisani, R. (2020). Model knowledge management di Perpustakaan Universitas Padjadjaran. Lentera Pustaka: Jurnal Kajian Ilmu Perpustakaan, Informasi dan Kearsipan, 6(1), 23–36. https://doi.org/10.14710/lenpust.v6i1.27152

Zuriyah, Z., Eskak, E., Rohana Salma, Ina, Retnawati, N., Retno Sri Ambarwati, D., Effendi, A., & Steffi. (2022). Pandanus woven crafts: Creative industry based on local wisdom. Prosiding Seminar Nasional Industri Kerajinan dan Batik 2022.